Spreads

Our nuts spreads are available in retail and industrial sizes in various recipes, including lactose-free and up to 60% of dried fruit content for a great quality experience. Discover the different lines and the characteristics of each recipe.

Spreads

Linea È

This is our “gourmet” line and it consists of two product categories:

100% nut paste: fine “pastes” made from nuts, simple recipes, pure and rich in flavor and taste intensity… with no added sugar.
60% Spreadable Creams: only 4 selected ingredients for a rich and creamy spread: 60% nuts, sugar, Calabrian extra virgin olive oil, and a pinch of salt. Spreadable creams ideal for spreading or filling baked goods. A “skilled” quality with a distinctive taste.

È Mandorla 100%

Almond bliss

È 100% Almond: made from selected whole toasted almonds, the taste of almond in a fine paste with a delicate flavor.

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È Nocciola 100%

Bold hazelnut

È 100% hazelnut: only selected and toasted whole hazelnuts, the taste of hazelnut in a very fine paste with an intense flavor.

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È Pistacchio 100%

Pistachio essence

È 100% Pistachio: made from selected whole toasted pistachios, the taste of pistachio in a fine paste with an intense flavor.

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È Anacardo 100%

Cashew gold

È 100% cashew: only selected and lightly toasted cashews, the taste of cashew in a very fine paste with a delicate flavor.

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È Tiger Nut 90%

Sweet root

È 90% Tiger Nut: tiger nut (chufa, or earth almond), rich in fiber, low in fat, and naturally sweet, meets sunflower oil for a sweet and balanced butter that is perfect on its own or in combination with other nuts.

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È Mandorla 60%

Silky almond

È Almond 60%: all the iconic flavor of toasted almonds, elegantly blended with extra virgin olive oil in an extremely versatile cream with a unique taste.

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È Pistacchio 60%

Toasted luxury

Toasted pistachio and extra virgin olive oil blended into a pure, intense-tasting cream. Naturally delicious, unexpectedly versatile.

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È Nocciola 60%

Hazelnut harmony

È Hazelnut 60%: our best selection of whole, toasted hazelnuts are combined with the aroma of Calabrian extra virgin olive oil to add a touch of premium quality to your preparations.

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Crem’or Line

Delicious spreadable creams with 20% dried fruit, creamy and perfect for everyday use. Always free from palm oil, soy, and peanuts, Crem’or has won over consumers with its strong flavor and silky texture. A triumph of taste and spreadability!

Crem’or Almond

Crem’Or almond spread cream contains the essence of one of the almonds – hence flavors and aromas. Ideal to spread and as a garnish for cakes and sweets.

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Crem’or Almond & Cacao

Crem’or almond & Cacao spread combines the creamy sweetness of almonds with the rich intensity of cocoa, creating an irresistible blend of authentic flavors. Perfect for spreading on bread or toast, it’s also ideal as a filling for pastries and croissants, or as a delicious topping for your homemade desserts.

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Crem’or Hazelnut & Cacao

The Hazelnut & Cocoa spread delivers the perfect harmony of hazelnut sweetness and rich cocoa flavor, creating a creamy and indulgent experience. Great for spreading or adding a delicious touch to your sweet recipes.

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Crem’or Pistachio

The Crem’Or pistachio spread captures the full flavor of the “green gold,” one of the most appreciated products worldwide. Perfect for spreading, it can also be used as a delicious filling for croissants and brioche, or as a topping for homemade desserts.

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Crem’or Pistachio 35%

The Crem’Or pistachio spread is enriched with an indulgent 35% pistachios, unlocking the luxurious and unforgettable flavor of the “green gold,” adored worldwide. Silky smooth and decadently rich, it’s perfect for spreading generously, filling buttery croissants and brioche, or draping over your favorite homemade desserts.

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Crem’Or Vegan Line

The Crem’Or Vegan Line was created with the goal of offering consumers a rich product (35% nuts), dairy-free, certified vegan, and able to satisfy everyone. Creamy and intense in flavor, with the silky texture that the Crem’Or brand guarantees.

Crem’or Vegan Almond

Crem’Or Vegan Almond is a refined almond spread, made without milk or lactose-derived ingredients. Its flavor is delicate and well-balanced, thanks to its 35% content of carefully selected, lightly roasted almonds. It contains no soy or artificial flavorings.

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Crem’or Vegan Hazelnut & Cacao

Crem’Or Vegan Hazelnut is a refined hazelnut and cocoa spread, made without milk or lactose-derived ingredients. Its bold flavor is enhanced by a touch of sweetness that highlights the bitter cocoa note, in a recipe featuring 35% whole roasted hazelnuts. It contains no soy or artificial flavorings.

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Crem’or Vegan Pistachio

Crem’Or Vegan Pistachio is a refined pistachio spread, made without milk or lactose-derived ingredients. Perfect for spreading and ideal for preparing lactose-free treats for the whole family. It contains 35% pistachios, with no soy or artificial flavorings.

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FoFò Line

Nonno Tito used to call his closest coworkers “FoFò” — a cheerful Calabrian nickname, often used in informal work settings to grab attention with a friendly, playful tone. Today, we still use the word FoFò among ourselves with the same spirit, and it also lives on in the story of our FoFò Spreadable Creams — a taste of everyday family life, made to be shared and passed down through generations.Nonno Tito era solito a rivolgersi ai collaboratori con i quali aveva più confidenza con l’espressione “FoFò”. Si tratta di un appellativo “simpatico” di origine calabrese, utilizzato spesso in contesti lavorativi informali, per attirare l’attenzione dei colleghi e invitarli all’azione mantenendo un tono amichevole e ironico. Oggi il termine FoFò è ancora usato tra di noi con la stessa connotazione e racconta anche la storia delle Creme Spalmabili FoFò, quale ricetta della vita quotidiana in famiglia, da tramandare.